How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Fruit And Rice Pudding?

You need 9 ingredients. The key ingredients include: 2 c. cooked brown rice, 1 c. crushed unsweetened pineapple, 1/4 c. raisins, 1 medium ripe banana, and more.

Is Breakfast Fruit And Rice Pudding suitable as breakfast?

Yes, Breakfast Fruit And Rice Pudding falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Fruit And Rice Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Fruit And Rice Pudding Recipe

Name: Breakfast Fruit And Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked brown rice; 1 c. crushed unsweetened pineapple; 1/4 c. raisins; 1 medium ripe banana; 3/4 c. hot water; 1/2 c. raw cashews (scant); 3 Tbsp. frozen orange juice concentrate; 1 tsp. vanilla; 1/2 tsp. almond flavoring

Breakfast Fruit And Rice Pudding – a delicious recipe with brown rice, pineapple, raisins, banana, hot water, cashews. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 c. cooked brown rice
1 c. crushed unsweetened pineapple
1/4 c. raisins
1 medium ripe banana
3/4 c. hot water
1/2 c. raw cashews (scant)
3 Tbsp. frozen orange juice concentrate
1 tsp. vanilla
1/2 tsp. almond flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pancake Soufflé With Caramelized Apples
Southern Veggie Brunch Casserole
Blueberry Oat Pancakes With Maple Yogurt
French-Countryside Frittata

Breakfast Fruit And Rice Pudding

How did you like this recipe?

Frequently Asked Questions