How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Delight(6 To 8 Servings) ?

You need 11 ingredients. The key ingredients include: 12 slices crustless bread, 2 1/4 c. sharp shredded cheese, 3/4 c. Swiss cheese, shredded, 1/2 lb. shredded ham or bacon, and more.

Is Breakfast Delight(6 To 8 Servings) suitable as breakfast?

Yes, Breakfast Delight(6 To 8 Servings) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Delight(6 To 8 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Delight(6 To 8 Servings) Recipe

Name: Breakfast Delight(6 To 8 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices crustless bread; 2 1/4 c. sharp shredded cheese; 3/4 c. Swiss cheese, shredded; 1/2 lb. shredded ham or bacon; 1 small onion, chopped fine; 1/4 c. green pepper, chopped fine; 5 eggs; 2 1/4 c. milk; salt and pepper; 3/4 tsp. nutmeg; 3/4 tsp. dry mustard

Start your day right with this Breakfast Delight(6 To 8 Servings) recipe. Made with bread, shredded cheese, Swiss cheese and shredded ham. Easy step-by-…

This Breakfast Delight(6 To 8 Servings) relies on simple, everyday ingredients such as crustless bread, sharp shredded cheese, swiss cheese, shredded and shredded ham or bacon. It comes together quickly and makes 4 servings, at about 1303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

1303

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Breakfast Delight(6 To 8 Servings)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions