Breakfast Cookies I

1. 1

   Preheat oven to 350 degrees Fahrenheit.

2. 2

   Grease a large cookie sheet and set aside

3. 3

   In a medium size bowl combine flour, Baking Powder and Baking Soda blending together well and then set aside

4. 4

   Combine together granulated sugar and butter mixing until they form a paste

5. 5

   Add eggs one at a time beating with an electric mixer until smooth and creamy

6. 6

   Add the rolled oats, dried prunes and sunflower seeds to the wet mixture and combine well until thoroughly mixed together.

7. 7

   Stir in the flour, Baking Powder and Baking Soda and mix well to form a smooth dough

8. 8

   Drop by teaspoonful onto the greased cookie sheet 2 inches apart and bake in preheated oven for 10 minutes or until lightly browned on top

9. 9

   Remove from cookie sheet and set on a wire rack to cool completely before storing in containers.

* Per serving · 4 servings · Values may vary.

No additional tips available.