Breakfast Casserole For Christmas Morning Recipe

1. 1

   I have the best breakfast casserole, which you make the night before.

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   Get up and pop in into the oven, while you and your family are opening gifts, it will be cooking!

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   Butter a 9x12 dripper pan, and line it with 8 slices of bread.

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   Grate 2 c. of cheddar cheese.

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   Fry 3/4 lb.

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   hamburger and 3/4 lb.

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   sausage.

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   Mix 8 Large eggs, whipped, with 3/4 Tbsp.

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   dry mustard, 1 1/2 c. lowfat milk and salt and pepper, to taste.

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    On top of bread, put meat then Large eggs and then cheese on top.

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    Put in fridge overnight.

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    The next morning pour 1 can of cream of mushroom soup and 1/2 of a can of canned lowfat milk over the top.

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    Bake at 300 degrees for 1 1/2 to 2 hrs.

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    If there's any left, hot in the microwave for lunch.

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    Very good!

16. 16

    University*

* Per serving · 4 servings · Values may vary.

No additional tips available.