How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Casserole?

You need 7 ingredients. The key ingredients include: 1 pkg. frozen hash browns, 1 pkg. little Cheddarwurst or Smokies (or can use cubed ham or Canadian bacon), 1 c. sharp Cheddar cheese, shredded (or Colby-Monterey Jack shredded cheese), 1/2 tsp. dry mustard, and more.

Is Breakfast Casserole suitable as breakfast?

Yes, Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Casserole Recipe

Name: Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen hash browns; 1 pkg. little Cheddarwurst or Smokies (or can use cubed ham or Canadian bacon); 1 c. sharp Cheddar cheese, shredded (or Colby-Monterey Jack shredded cheese); 1/2 tsp. dry mustard; 1/2 tsp. salt; 6 eggs; 2 c. milk

Breakfast Casserole – a delicious recipe with frozen hash browns, bacon, Cheddar cheese, dry mustard, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 pkg. frozen hash browns
1 pkg. little Cheddarwurst or Smokies (or can use cubed ham or Canadian bacon)
1 c. sharp Cheddar cheese, shredded (or Colby-Monterey Jack shredded cheese)
1/2 tsp. dry mustard
1/2 tsp. salt
6 eggs
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
730 kcal
Category
Breakfast

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Breakfast Casserole

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