How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. bulk sausage, 6 slices whole wheat bread, cubed, 1 tsp. salt, 2 c. frozen hash browns, and more.

Is Breakfast Casserole suitable as breakfast?

Yes, Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Casserole Recipe

Name: Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. bulk sausage; 6 slices whole wheat bread, cubed; 1 tsp. salt; 2 c. frozen hash browns; 8 eggs, lightly beaten; 3 c. milk; 1 tsp. dry mustard; 2 c. shredded Cheddar cheese

Breakfast Casserole – a delicious recipe with sausage, whole wheat bread, salt, frozen hash browns, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 lb. bulk sausage
6 slices whole wheat bread, cubed
1 tsp. salt
2 c. frozen hash browns
8 eggs, lightly beaten
3 c. milk
1 tsp. dry mustard
2 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
879 kcal
Category
Breakfast

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Breakfast Casserole

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