How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Cake?

You need 7 ingredients. The key ingredients include: 2 c. sugar, 1 c. oleo, 4 eggs, 1 c. milk, and more.

Is Breakfast Cake suitable as breakfast?

Yes, Breakfast Cake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breakfast Cake Recipe

Name: Breakfast Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. oleo; 4 eggs; 1 c. milk; 3 c. flour; 3 tsp. baking powder; 1 tsp. vanilla

Breakfast Cake – a delicious recipe with sugar, oleo, eggs, milk, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 c. sugar
1 c. oleo
4 eggs
1 c. milk
3 c. flour
3 tsp. baking powder
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1306 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spinach And Bacon Quiche
Granola Bread
Pancakes
Hash Brown Casserole

Breakfast Cake

How did you like this recipe?

Frequently Asked Questions