How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Caerole?

You need 7 ingredients. The key ingredients include: 6 each eggs beaten, 6 slices bread cubed, 2 cups milk, 1 teaspoon dry mustard, and more.

Is Breakfast Caerole suitable as breakfast?

Yes, Breakfast Caerole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Caerole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Caerole Recipe

Name: Breakfast Caerole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 each eggs beaten; 6 slices bread cubed; 2 cups milk; 1 teaspoon dry mustard; 1 cup cheddar cheese grated; 1 pound bacon cooked; 1 teaspoon salt

Breakfast Caerole – a delicious recipe with eggs, bread, milk, mustard, cheddar cheese, bacon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 each eggs beaten
6 slices bread cubed
2 cups milk
1 teaspoon dry mustard
1 cup cheddar cheese grated
1 pound bacon cooked
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1017 kcal
Category
Breakfast

Eats Now Editorial Team

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Breakfast Caerole

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