Breakfast Burritos

1. 1

   Place torillas between two damp paper towels and microwave for 20 seconds.

2. 2

   This makes them softer and easier to roll.

3. 3

   In a meduim skillet on medium heat, heat the canola oil.

4. 4

   Add onions, chiles, tomato, salt and pepper (if desired) and saute for 3 minutes.

5. 5

   Add beaten eggs to muxture in the skillet and continue to stir and cook until eggs are fully set.

6. 6

   Divide eggs mixture among the tortillas -- top mixture with a generous pich of cilantra and 2 Tablespoons cheese per burrito.

7. 7

   Roll up tortillas and microwave and additional 30 seconds.

8. 8

   Top warm burritos with any remaining cheese.

No additional tips available.