Breakfast Burritos

1. 1

   Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, and set aside. Wrap the tortillas in foil and warm in the oven.

2. 2

   Fry the eggs in a greased skillet until firm. In a small sauce pan heat the refried beans.

3. 3

   Top each tortilla with refried beans, 2 strips of bacon, 1 egg and a little cheese. Roll tortillas into burritos and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.