How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Bruschetta?

You need 11 ingredients. The key ingredients include: 3 plum tomatoes, seeded and chopped, 1/3 cup crumbled feta cheese, 1/4 cup sliced ripe olives, 3 tablespoons minced fresh basil or 3/4 teaspoon dried basil, and more.

Is Breakfast Bruschetta suitable as breakfast?

Yes, Breakfast Bruschetta falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Bruschetta Recipe

Name: Breakfast Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 plum tomatoes, seeded and chopped; 1/3 cup crumbled feta cheese; 1/4 cup sliced ripe olives; 3 tablespoons minced fresh basil or 3/4 teaspoon dried basil; 3 tablespoons olive oil; 2 tablespoons finely chopped red onion; 4 English muffins, split and toasted; 6 large eggs; 1/8 teaspoon salt; 1/8 teaspoon pepper; Additional minced fresh basil

Start your day right with this Breakfast Bruschetta recipe. Made with tomatoes, feta cheese, olives and fresh basil. Easy step-by-step instructions incl…

This Breakfast Bruschetta relies on simple, everyday ingredients such as crumbled feta cheese, sliced ripe olives, olive oil and finely chopped red onion. It comes together quickly and makes 4 servings, at about 371 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Breakfast Bruschetta

Tips for the best results

Variations & substitutions

My Personal Notes

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