How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Bread Pudding With Peaches - Ww?

You need 9 ingredients. The key ingredients include: 4 ounces French bread, day-old, trimmed of crust and cubed (about 3 cups), 2 small peaches, pitted and chopped (es), 2 tablespoons raisins or 2 tablespoons dried cherries, 1/3 cup low-fat granola, and more.

Is Breakfast Bread Pudding With Peaches - Ww suitable as breakfast?

Yes, Breakfast Bread Pudding With Peaches - Ww falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Bread Pudding With Peaches - Ww?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breakfast Bread Pudding With Peaches - Ww Recipe

Name: Breakfast Bread Pudding With Peaches - Ww
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces French bread, day-old, trimmed of crust and cubed (about 3 cups); 2 small peaches, pitted and chopped (es); 2 tablespoons raisins or 2 tablespoons dried cherries; 1/3 cup low-fat granola; 3/4 cup nonfat milk; 2 tablespoons sugar; 1 large egg; 1/2 teaspoon ground cinnamon; 2 tablespoons maple syrup

Start your day right with this Breakfast Bread Pudding With Peaches - Ww recipe. Made with bread, peaches, raisins and low-fat granola. Easy step-by-ste…

This Breakfast Bread Pudding With Peaches - Ww relies on simple, everyday ingredients such as low-fat granola, nonfat milk, sugar and large egg. It comes together quickly and makes 4 servings, at about 114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

4 ounces French bread, day-old, trimmed of crust and cubed (about 3 cups)
2 small peaches, pitted and chopped (es)
2 tablespoons raisins or 2 tablespoons dried cherries
1/3 cup low-fat granola
3/4 cup nonfat milk
2 tablespoons sugar
1 large egg
1/2 teaspoon ground cinnamon
2 tablespoons maple syrup

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Quick Info

Servings
4 servings
Calories
114 kcal
Category
Breakfast

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