How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Bread Pudding?

You need 8 ingredients. The key ingredients include: 1 slice bread, cut into 1/2-inch cubes, 1/4 c. diced peeled tart apples, 1 Tbsp. raisins, 1/2 c. fat-free milk, and more.

Is Breakfast Bread Pudding suitable as breakfast?

Yes, Breakfast Bread Pudding falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breakfast Bread Pudding Recipe

Name: Breakfast Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 slice bread, cut into 1/2-inch cubes; 1/4 c. diced peeled tart apples; 1 Tbsp. raisins; 1/2 c. fat-free milk; 1/4 c. egg substitute; 1/2 tsp. vanilla; 2 tsp. sugar; 1/4 tsp. apple pie spice

Breakfast Bread Pudding – a delicious recipe with bread, tart apples, raisins, milk, egg substitute, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 slice bread, cut into 1/2-inch cubes
1/4 c. diced peeled tart apples
1 Tbsp. raisins
1/2 c. fat-free milk
1/4 c. egg substitute
1/2 tsp. vanilla
2 tsp. sugar
1/4 tsp. apple pie spice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lemon Souffle Pancake
Breakfast Biscuit Sandwich
German Pancakes With Whole Wheat Flour
Goat Cheese, Mushroom, Bacon And Onion Frittata

Breakfast Bread Pudding

How did you like this recipe?

Frequently Asked Questions