How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Baked Omelet?

You need 9 ingredients. The key ingredients include: 8 slices buttered cubed bread, 1/2 lb. grated mild Cheddar cheese, 2 c. grated or cubed ham, 2 Tbsp. chopped onion (fine), and more.

Is Breakfast Baked Omelet suitable as breakfast?

Yes, Breakfast Baked Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Baked Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Baked Omelet Recipe

Name: Breakfast Baked Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices buttered cubed bread; 1/2 lb. grated mild Cheddar cheese; 2 c. grated or cubed ham; 2 Tbsp. chopped onion (fine); 1 (3 oz.) can mushrooms, drained; 1 1/3 c. milk; 8 eggs; 1/2 tsp. dry mustard; 1/2 tsp. salt

Start your day right with this Breakfast Baked Omelet recipe. Made with bread, Cheddar cheese, ham and onion. Easy step-by-step instructions included.

This Breakfast Baked Omelet relies on simple, everyday ingredients such as buttered cubed bread, grated mild cheddar cheese, grated or cubed ham and chopped onion (fine). It comes together quickly and makes 4 servings, at about 1197 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

8 slices buttered cubed bread
1/2 lb. grated mild Cheddar cheese
2 c. grated or cubed ham
2 Tbsp. chopped onion (fine)
1 (3 oz.) can mushrooms, drained
1 1/3 c. milk
8 eggs
1/2 tsp. dry mustard
1/2 tsp. salt

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Quick Info

Servings
4 servings
Calories
1197 kcal
Category
Breakfast

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