Breakfast Applesauce Bars Recipe

Name: Breakfast Applesauce Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 c. whole wheat flour; 1 c. quick cooking rolled oats; 1 tsp. baking soda; 1/2 tsp. ground cinnamon; 1 c. applesauce (natural); 1/4 c. honey; 1 tsp. vanilla; 1 (8 oz.) pkg. dried mixed fruit, cut up; 1/4 c. raisins (optional); 1/2 c. chopped walnuts

Servings: persons

1 c. whole wheat flour
1 c. quick cooking rolled oats
1 tsp. baking soda
1/2 tsp. ground cinnamon
1 c. applesauce (natural)
1/4 c. honey
1 tsp. vanilla
1 (8 oz.) pkg. dried mixed fruit, cut up
1/4 c. raisins (optional)
1/2 c. chopped walnuts

1
Mix flour, oats, baking soda and cinnamon in medium-size bowl and set aside.
2
Mix applesauce, honey and vanilla in small bowl and add to above.
3
Stir until combined.
4
Add dried fruit, raisins and walnuts.
5
Spray a 10 x 6 x 2-inch pan with Pam.
6
Spread mixture evenly in the prepared pan and bake for 20 minutes in a 350u00b0 oven.
7
Cool in dish on wire rack; cut into bars.
8
Store in tightly covered container or in freezer.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. whole wheat flour, 1 c. quick cooking rolled oats, 1 tsp. baking soda, 1/2 tsp. ground cinnamon, and more.

Yes, Breakfast Applesauce Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Applesauce Bars

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