How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Break-The-Fast Beans?

You need 10 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 onion (chopped), 100 g bacon (3.5oz 97% fat free chopped), 1 capsicum (red bell pepper chopped), and more.

Is Break-The-Fast Beans suitable as meat & poultry?

Yes, Break-The-Fast Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Break-The-Fast Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Break-The-Fast Beans Recipe

Name: Break-The-Fast Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 onion (chopped); 100 g bacon (3.5oz 97% fat free chopped); 1 capsicum (red bell pepper chopped); 400 g red kidney beans (13oz rinsed and drained); 400 g cannellini beans (130z rinsed and drained); 800 g tomatoes (1lb 10oz chopped); 2 teaspoons brown sugar; 2 tablespoons basil (finely shredded); black pepper (freshly cracked to taste)

Try this homemade Break-The-Fast Beans recipe the whole family will love. Made with olive oil, onion, bacon and red bell pepper. Easy step-by-step instr…

This Break-The-Fast Beans relies on simple, everyday ingredients such as olive oil, onion (chopped), tomatoes (1lb 10oz chopped) and brown sugar. It comes together quickly and makes 4 servings, at about 469 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Break-The-Fast Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions