How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breadsticks?

You need 7 ingredients. The key ingredients include: 2 pkg. active dry yeast, 2 tsp. sugar, pinch of ground ginger, 1 c. lukewarm water, and more.

Is Breadsticks suitable as general?

Yes, Breadsticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Breadsticks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breadsticks Recipe

Name: Breadsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. active dry yeast; 2 tsp. sugar; pinch of ground ginger; 1 c. lukewarm water; 2 Tbsp. vegetable oil; 1 tsp. salt; 3 c. all-purpose flour or half all-purpose flour and half whole wheat flour

Breadsticks – a delicious recipe with active dry yeast, sugar, ground ginger, water, vegetable oil, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. active dry yeast
2 tsp. sugar
pinch of ground ginger
1 c. lukewarm water
2 Tbsp. vegetable oil
1 tsp. salt
3 c. all-purpose flour or half all-purpose flour and half whole wheat flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
688 kcal
Category
General

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Breadsticks

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