Breading

1. 1

   You will need three bowls.

2. 2

   In one bowl, mix eggs, water and salt and pepper.

3. 3

   In a second bowl, put flour.

4. 4

   In third bowl, bread crumbs.

5. 5

   Whatever you are breading, start with dipping into flour, turning to insure all parts covered with flour.

6. 6

   Then dip into egg mixture.

7. 7

   Let drip a little and finally dip into bread crumbs. You should press the bread crumbs down into whatever you are breading so the crumbs will adhere.

* Per serving · 4 servings · Values may vary.

No additional tips available.