How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breadfruit Hummus And Falafel?

You need 12 ingredients. The key ingredients include: 4 cups breadfruit immature, green, cooked and cleaned, 2 lemons, 8 cloves garlic, 2 tablespoons soy sauce, and more.

Is Breadfruit Hummus And Falafel suitable as vegetarian?

Yes, Breadfruit Hummus And Falafel falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Breadfruit Hummus And Falafel?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breadfruit Hummus And Falafel Recipe

Name: Breadfruit Hummus And Falafel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups breadfruit immature, green, cooked and cleaned; 2 lemons; 8 cloves garlic; 2 tablespoons soy sauce; 2 tablespoons liquid aminos Bragg's; 2 tablespoons sesame oil; 2 tablespoons olive oil; 4 tablespoons cumin; 4 tablespoons parsley; 4 tablespoons tahini; salt; pepper flakes

Bake this irresistible Breadfruit Hummus And Falafel at home. Made with breadfruit immature, lemons, garlic and soy sauce. Easy step-by-step instruction…

This Breadfruit Hummus And Falafel relies on simple, everyday ingredients such as lemons, garlic, soy sauce and liquid aminos bragg's. It comes together quickly and makes 4 servings, at about 222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Breadfruit Hummus And Falafel

Tips for the best results

Variations & substitutions

My Personal Notes

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