Chicken Divan

Name: Chicken Divan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen broccoli; 1 can cream of chicken soup; 1/4 c. sour cream; 1 Tbsp. lemon juice; 1 tsp. soy sauce; 1/8 tsp. garlic powder; 2 c. cooked chicken; 1 Tbsp. butter; 1/3 c. Parmesan cheese; 1/4 c. bread crumbs

Eats Now Editorial Team · 522 kcal · Meat & Poultry

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Chicken Divan – a delicious recipe with frozen broccoli, cream of chicken soup, sour cream, lemon juice, soy sauce, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (10 oz.) pkg. frozen broccoli
1 can cream of chicken soup
1/4 c. sour cream
1 Tbsp. lemon juice
1 tsp. soy sauce
1/8 tsp. garlic powder
2 c. cooked chicken
1 Tbsp. butter
1/3 c. Parmesan cheese
1/4 c. bread crumbs

1
Layer broccoli in 12 x 8-inch microwave-safe pan.
2
Mix soup, sour cream, lemon juice and soy sauce.
3
Stir in chicken.
4
Pour over broccoli.
5
Set aside.
6
Melt butter in microwave for 50 to 60 seconds.
7
Stir in cheese; add bread crumbs.
8
Sprinkle over chicken.
9
Cover with wax paper and microwave for 12 to 14 minutes or until hot.

522

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen broccoli, 1 can cream of chicken soup, 1/4 c. sour cream, 1 Tbsp. lemon juice, and more.

Yes, Chicken Divan falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
522 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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