Bake this irresistible Breaded Veal Cutlets at home. Made with veal, salt, bread crumbs and eggs. Easy step-by-step instructions included.
This Breaded Veal Cutlets relies on simple, everyday ingredients such as veal (round), salt and pepper to taste, dry bread crumbs and slightly beaten eggs. It comes together quickly and makes 4 servings, at about 130 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026