How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breaded Veal Cutlet (Bife`A Milanesa) Recipe?

You need 8 ingredients. The key ingredients include: 2 lb Veal steak, 1/2 inch thick individuals servings, 4 x Cloves garlic crushed, 1 tsp Salt, 1 tsp Grnd white pepper, and more.

Is Breaded Veal Cutlet (Bife`A Milanesa) Recipe suitable as meat & poultry?

Yes, Breaded Veal Cutlet (Bife`A Milanesa) Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Breaded Veal Cutlet (Bife`A Milanesa) Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breaded Veal Cutlet (Bife`A Milanesa) Recipe Recipe

Name: Breaded Veal Cutlet (Bife`A Milanesa) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb Veal steak, 1/2 inch thick individuals servings; 4 x Cloves garlic crushed; 1 tsp Salt; 1 tsp Grnd white pepper; 2 Tbsp. Italian parsley, minced; 4 x Large eggs, beaten; 2 c. Fine bread crumbs; 1/2 c. Vegetable oil oil for deep-frying

Breaded Veal Cutlet (Bife`A Milanesa) Recipe – a delicious recipe with garlic, Salt, white pepper, Italian parsley, eggs, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb Veal steak, 1/2 inch thick individuals servings
4 x Cloves garlic crushed
1 tsp Salt
1 tsp Grnd white pepper
2 Tbsp. Italian parsley, minced
4 x Large eggs, beaten
2 c. Fine bread crumbs
1/2 c. Vegetable oil oil for deep-frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1175 kcal
Category
Meat & Poultry

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Breaded Veal Cutlet (Bife`A Milanesa) Recipe

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