How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breaded Sirloin Steaks?

You need 8 ingredients. The key ingredients include: 1 lb sirloin steak, 1/4 cup flour, 2 eggs, 3/4 cup milk, and more.

Is Breaded Sirloin Steaks suitable as meat & poultry?

Yes, Breaded Sirloin Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Breaded Sirloin Steaks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breaded Sirloin Steaks Recipe

Name: Breaded Sirloin Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sirloin steak; 1/4 cup flour; 2 eggs; 3/4 cup milk; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 cup dry Italian breadcrumbs; 1/4 cup oil

Breaded Sirloin Steaks – a delicious recipe with sirloin steak, flour, eggs, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb sirloin steak
1/4 cup flour
2 eggs
3/4 cup milk
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup dry Italian breadcrumbs
1/4 cup oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Breaded Sirloin Steaks

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