How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breaded Pork Chops?

You need 10 ingredients. The key ingredients include: 4 pork ribs or loin chops (1/2 to 3/4-inch thick), 1/4 c. milk, 2 Tbsp. yellow cornmeal, 2 Tbsp. whole wheat flour, and more.

Is Breaded Pork Chops suitable as meat & poultry?

Yes, Breaded Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Breaded Pork Chops?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breaded Pork Chops Recipe

Name: Breaded Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 pork ribs or loin chops (1/2 to 3/4-inch thick); 1/4 c. milk; 2 Tbsp. yellow cornmeal; 2 Tbsp. whole wheat flour; 1 tsp. salt; 1 tsp. ground sage; 1/2 tsp. onion powder; 1/2 tsp. sugar; 1/2 tsp. paprika; 1/2 tsp. monosodium glutamate

Breaded Pork Chops

Eats Now Editorial Team · 288 kcal · Meat & Poultry

Breaded Pork Chops – a delicious recipe with pork, milk, yellow cornmeal, whole wheat flour, salt, ground sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Breaded Pork Chops

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