How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breaded Chicken Drumsticks Recipe?

You need 10 ingredients. The key ingredients include: 1/2 c. fine dry bread crumbs, 2 tsp onion pwdr, 1 tsp curry pwdr (1 to 2), 1/2 tsp dry mustard, and more.

Is Breaded Chicken Drumsticks Recipe suitable as meat & poultry?

Yes, Breaded Chicken Drumsticks Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Breaded Chicken Drumsticks Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breaded Chicken Drumsticks Recipe

Name: Breaded Chicken Drumsticks Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. fine dry bread crumbs; 2 tsp onion pwdr; 1 tsp curry pwdr (1 to 2); 1/2 tsp dry mustard; 1/4 tsp salt; 1/4 tsp garlic pwdr; 1/4 tsp paprika; 1/4 tsp grnd red pepper; 12 x chicken drumsticks skinned 3 pounds; 1/4 c. lowfat milk vegetable cooking spray

Bake this irresistible Breaded Chicken Drumsticks at home. Made with bread crumbs, onion, curry and mustard. Easy step-by-step instructions included.

This Breaded Chicken Drumsticks relies on simple, everyday ingredients such as fine dry bread crumbs, onion pwdr, curry pwdr (1 to 2) and dry mustard. It comes together quickly and makes 4 servings, at about 507 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Breaded Chicken Drumsticks Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions