Breaded Chicken

1. 1

   Skin chicken.

2. 2

   Mix eggs and milk together.

3. 3

   Dip chicken into egg mixture, then cover with crumbs, pressing them into chicken. Brown in about 1-inch of Crisco in a skillet on both sides. Remove from skillet and put in baking pan.

4. 4

   Sprinkle with salt, pepper and onion salt.

5. 5

   Pour oil from skillet into baking pan; cover bottom of pan with about 1-inch of water.

6. 6

   Cover and bake at 350u00b0 for about 1 hour or until when inserted with a fork, chicken breaks apart.

7. 7

   Check occasionally while baking and if pan is dry, add a little water.

8. 8

   The secret to my chicken is using Kellogg's crumbs, Crisco oil and don't overbake.

No nutritional information available.

No additional tips available.