How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breadcrumb-And-Smoked Cheese Soufflé?

You need 12 ingredients. The key ingredients include: 1 teaspoon butter or stick margarine, 2 cups thinly sliced green onions, 4 cups fresh breadcrumbs (about 9 ounces dense country bread), 2 1/2 cups fat-free milk, and more.

Is Breadcrumb-And-Smoked Cheese Soufflé suitable as baking & desserts?

Yes, Breadcrumb-And-Smoked Cheese Soufflé falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Breadcrumb-And-Smoked Cheese Soufflé?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breadcrumb-And-Smoked Cheese Soufflé Recipe

Name: Breadcrumb-And-Smoked Cheese Soufflé
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon butter or stick margarine; 2 cups thinly sliced green onions; 4 cups fresh breadcrumbs (about 9 ounces dense country bread); 2 1/2 cups fat-free milk; 1/2 cup (2 ounces) shredded smoked cheddar cheese; 1 tablespoon Dijon mustard; 1 teaspoon hot paprika (or 1 teaspoon sweet paprika and 1/4 teaspoon cayenne pepper); Dash of white pepper; 3 large egg yolks; 4 large egg whites; 1/2 teaspoon cream of tartar; Cooking spray

Breadcrumb-And-Smoked Cheese Soufflé

Eats Now Editorial Team · 821 kcal · Baking & Desserts

Breadcrumb-And-Smoked Cheese Soufflé – a delicious recipe with butter, green onions, fresh breadcrumbs, milk, cheddar cheese, mustard. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Breadcrumb-And-Smoked Cheese Soufflé

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