How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread With Dill Dip?

You need 5 ingredients. The key ingredients include: 1 pt. sour cream, 1 pt. mayonnaise, 2 tsp. dill weed, 5 oz. dried beef, chopped, and more.

Is Bread With Dill Dip suitable as snacks & appetizers?

Yes, Bread With Dill Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bread With Dill Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bread With Dill Dip Recipe

Name: Bread With Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. sour cream; 1 pt. mayonnaise; 2 tsp. dill weed; 5 oz. dried beef, chopped; 2 Tbsp. chopped onion

Bread With Dill Dip – a delicious recipe with sour cream, mayonnaise, dill weed, beef, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pt. sour cream
1 pt. mayonnaise
2 tsp. dill weed
5 oz. dried beef, chopped
2 Tbsp. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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