Bread Sticks

1. 1

   Cut each slice of bread into 5 sticks (cut crust off).

2. 2

   Place on cookie sheet; bake for 1 hour at 200u00b0.

3. 3

   Place crusts in same oven.

4. 4

   When time is up, crush finely the toasted crusts.

5. 5

   Heat peanut butter and oil; do not cook.

6. 6

   Holding toasted bread sticks with tongs, dip each stick into peanut butter mixture; allow to dry well.

7. 7

   Roll in crumb mixture and place on wax paper.

* Per serving · 4 servings · Values may vary.

No additional tips available.