How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Sauce?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter, 2 tablespoons all-purpose flour, 2 cups milk, 1/8 teaspoon ground mace, and more.

Is Bread Sauce suitable as general?

Yes, Bread Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Sauce Recipe

Name: Bread Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 tablespoons all-purpose flour; 2 cups milk; 1/8 teaspoon ground mace; Freshly milled white pepper; 1 cup day-old white bread, crusts removed, and bread torn into small pieces (about 3 slices); 1/2 cup country cured ham, cut into julienne (about 3 ounces)

Bread Sauce – a delicious recipe with butter, flour, milk, ground mace, white pepper, white bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
2 tablespoons all-purpose flour
2 cups milk
1/8 teaspoon ground mace
Freshly milled white pepper
1 cup day-old white bread, crusts removed, and bread torn into small pieces (about 3 slices)
1/2 cup country cured ham, cut into julienne (about 3 ounces)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
General

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