Berried Delight

1. 1

   MIX wafer crumbs, sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use.

2. 2

   BEAT cream cheese and 2 Tbsp. milk in large bowl with whisk until blended. Stir in half the COOL WHIP; spread over crust. Top with berries. Beat pudding mixes and 3-1/2 cups milk with whisk 2 min.; pour over berries.

3. 3

   REFRIGERATE 4 hours. Spread with remaining COOL WHIP just before serving.

4. 4

   KRAFT kitchens tips:

5. 5

   HEALTHY LIVING

6. 6

   Save 50 calories and 3g of fat, including 2g of saturated fat, per serving by preparing with PHILADELPHIA Neufchatel Cheese, fat-free milk, COOL WHIP LITE Whipped Topping and JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding.

7. 7

   SPECIAL EXTRA

8. 8

   Slice additional strawberries; use to garnish dessert just before serving.

9. 9

   QUICK CHOCOLATE GARNISH

10. 10

    For a quick chocolate garnish, keep instant chocolate drink mix on hand in a small shaker bottle, such as an empty spice bottle. Sprinkle lightly over desserts, cakes or beverages just before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.