How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Sauce?

You need 8 ingredients. The key ingredients include: 2 cups/475 ml milk, 1 onion, stuck with 4 whole cloves pinch of nutmeg, 10 or 12 whole white peppercorns, 1 bay leaf, and more.

Is Bread Sauce suitable as general?

Yes, Bread Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Sauce Recipe

Name: Bread Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups/475 ml milk; 1 onion, stuck with 4 whole cloves pinch of nutmeg; 10 or 12 whole white peppercorns; 1 bay leaf; 1 cup / 60 g white bread crumbs (preferably grated fresh from a 2-day-old loaf with crusts removed); Salt and ground white pepper; 1 tbsp butter, softened; 1 tbsp heavy cream

Bake this irresistible Bread Sauce at home. Made with milk, onion, bay leaf and Salt. Easy step-by-step instructions included.

This Bread Sauce relies on simple, everyday ingredients such as cups/475 ml milk, bay leaf, salt and ground white pepper and butter, softened. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups/475 ml milk
1 onion, stuck with 4 whole cloves pinch of nutmeg
10 or 12 whole white peppercorns
1 bay leaf
1 cup / 60 g white bread crumbs (preferably grated fresh from a 2-day-old loaf with crusts removed)
Salt and ground white pepper
1 tbsp butter, softened
1 tbsp heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Bread Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions