Bake this irresistible Bread Pudding With Rum Sauce at home. Made with eggs, white sugar, milk and apple. Easy step-by-step instructions included.
This Bread Pudding With Rum Sauce relies on simple, everyday ingredients such as large eggs, slightly beaten, white sugar, lowfat milk and bread cubes. It comes together quickly and makes 4 servings, at about 408 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bread Pudding With Rum Sauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026