How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding With Raisins And Vanilla?

You need 9 ingredients. The key ingredients include: 3 tbsp butter, softened, 6 slices white bread, crust removed, 1/2 cup raisins, 1 2/3 cups milk, and more.

Is Bread Pudding With Raisins And Vanilla suitable as baking & desserts?

Yes, Bread Pudding With Raisins And Vanilla falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding With Raisins And Vanilla?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding With Raisins And Vanilla Recipe

Name: Bread Pudding With Raisins And Vanilla
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp butter, softened; 6 slices white bread, crust removed; 1/2 cup raisins; 1 2/3 cups milk; 2 cups heavy cream; 1/3 cup granulated sugar; 1/2 tsp vanilla extract; 4 None large eggs; 1/4 tsp ground nutmeg

Bread Pudding With Raisins And Vanilla – a delicious recipe with butter, white bread, raisins, milk, heavy cream, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 tbsp butter, softened
6 slices white bread, crust removed
1/2 cup raisins
1 2/3 cups milk
2 cups heavy cream
1/3 cup granulated sugar
1/2 tsp vanilla extract
4 None large eggs
1/4 tsp ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
757 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread Pudding With Raisins And Vanilla

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