How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding With Homemade Caramel Sauce?

You need 10 ingredients. The key ingredients include: 5 large eggs, 4 cups half-and-half cream, 1 cup sugar, 1 teaspoon vanilla extract, and more.

Is Bread Pudding With Homemade Caramel Sauce suitable as baking & desserts?

Yes, Bread Pudding With Homemade Caramel Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding With Homemade Caramel Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding With Homemade Caramel Sauce Recipe

Name: Bread Pudding With Homemade Caramel Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large eggs; 4 cups half-and-half cream; 1 cup sugar; 1 teaspoon vanilla extract; 10 cups cubed day-old dinner rolls; 1/2 cup unsalted butter, cubed; 1 cup packed brown sugar; 1 cup heavy whipping cream; 1/4 teaspoon vanilla extract; Sweetened whipped cream and toasted chopped walnuts, optional

Bread Pudding With Homemade Caramel Sauce

Eats Now Editorial Team · 1816 kcal · Baking & Desserts

Bread Pudding With Homemade Caramel Sauce – a delicious recipe with eggs, cream, sugar, vanilla, rolls, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bread Pudding With Homemade Caramel Sauce

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