Bread Pudding With Dried Cherries On The Grill Recipe

Name: Bread Pudding With Dried Cherries On The Grill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices French bread (approximately 5 cups cubed); 3 large eggs; 1 1/4 cups sugar; 1 1/2 teaspoons vanilla extract; 1 1/4 teaspoons nutmeg; 1 1/4 teaspoons cinnamon; 2 tablespoons unsalted butter; 2 cups skim milk; 1 cup dried cherries; 1 teaspoon grated lemon zest; low-fat vanilla frozen yogurt (optional)

Servings: persons

10 slices French bread (approximately 5 cups cubed)
3 large eggs
1 1/4 cups sugar
1 1/2 teaspoons vanilla extract
1 1/4 teaspoons nutmeg
1 1/4 teaspoons cinnamon
2 tablespoons unsalted butter
2 cups skim milk
1 cup dried cherries
1 teaspoon grated lemon zest
low-fat vanilla frozen yogurt (optional)

1
Grill the bread over direct medium heat until toasted and grill marks appear, about 2 minutes, turning once halfway through grilling time.
2
Cut bread into cubes and set aside.
3
In a large bowl, beat the eggs until frothy, about 3 minutes.
4
Add the sugar, vanilla, nutmeg, cinnamon, and melted butter. Beat until well blended.
5
Add milk, then stir in dried cherries and lemon zest.
6
Add bread cubes and toss until mixed well.
7
Let rest for about 45 minutes, patting the bread down into the liquid occasionally.
8
Transfer bread and egg mixture to a 5- by 9-inch loaf pan.
9
Place pan in center of cooking grate and grill over indirec medium heat for 50 to 60 minutes or until top is well-browned and puffy.
10
Slice and serve warm with low-fat frozen yogurt, if desired.

452

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 10 slices French bread (approximately 5 cups cubed), 3 large eggs, 1 1/4 cups sugar, 1 1/2 teaspoons vanilla extract, and more.

Yes, Bread Pudding With Dried Cherries On The Grill falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding With Dried Cherries On The Grill

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