How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Fanny Mae Fudge"?

You need 8 ingredients. The key ingredients include: 2 sticks margarine, 4 1/2 c. sugar, 1 c. milk, 25 regular marshmallows, and more.

Is "Fanny Mae Fudge" suitable as baking & desserts?

Yes, "Fanny Mae Fudge" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Fanny Mae Fudge"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Fanny Mae Fudge" Recipe

Name: "Fanny Mae Fudge"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks margarine; 4 1/2 c. sugar; 1 c. milk; 25 regular marshmallows; 12 oz. semi-sweet chips; 2 sq. Baker's unsweetened chocolate, shaved; 1 1/2 tsp. vanilla; 1 c. walnuts or pecans

"Fanny Mae Fudge" – a delicious recipe with margarine, sugar, milk, regular marshmallows, semi-sweet chips, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks margarine
4 1/2 c. sugar
1 c. milk
25 regular marshmallows
12 oz. semi-sweet chips
2 sq. Baker's unsweetened chocolate, shaved
1 1/2 tsp. vanilla
1 c. walnuts or pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1752 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"Fanny Mae Fudge"

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