Bread Pudding With Apples

1. 1

   Combine in a saucepan brown sugar, spices and 4 cups water. Bring to a boil, then simmer while stirring 20 minutes.

2. 2

   Discard spices.

3. 3

   Combine in a large bowl apples, raisins, almonds and cheese.

4. 4

   Butter a 3-quart baking dish and layer half of the bread crumbs.

5. 5

   Spoon half the apples over them, then layer rest of bread crumbs and apple mixture.

6. 6

   Pour the syrup with butter over mixture and bake in a 350u00b0 oven for 40 to 45 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.