How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding Mom Made?

You need 6 ingredients. The key ingredients include: 1 egg, 3 c. milk, 1 Tbsp. vanilla flavor, 1/2 c. raisins, and more.

Is Bread Pudding Mom Made suitable as baking & desserts?

Yes, Bread Pudding Mom Made falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding Mom Made?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding Mom Made Recipe

Name: Bread Pudding Mom Made
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 egg; 3 c. milk; 1 Tbsp. vanilla flavor; 1/2 c. raisins; 2/3 c. sugar; 3 large biscuits, crumbled

Bread Pudding Mom Made – a delicious recipe with egg, milk, vanilla flavor, raisins, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
3 c. milk
1 Tbsp. vanilla flavor
1/2 c. raisins
2/3 c. sugar
3 large biscuits, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread Pudding Mom Made

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