How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Fruitcake Cookies?

You need 13 ingredients. The key ingredients include: 1/4 c. unsalted butter, softened, 1 c. brown sugar, firmly packed, 2 large eggs (room temperature), 1/4 c. honey, and more.

Is Mini Fruitcake Cookies suitable as baking & desserts?

Yes, Mini Fruitcake Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mini Fruitcake Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Fruitcake Cookies Recipe

Name: Mini Fruitcake Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. unsalted butter, softened; 1 c. brown sugar, firmly packed; 2 large eggs (room temperature); 1/4 c. honey; 1 tsp. vanilla extract; 3 c. all-purpose flour; 2 tsp. baking soda; 1/2 tsp. ground cinnamon; 1/2 tsp. ground cloves; 1/2 tsp. ground nutmeg; 1 c. coarsely chopped walnuts; 1 c. currants or raisins; 1 c. chopped glaced cherries or mixed glaced fruit

Mini Fruitcake Cookies

Eats Now Editorial Team · 1505 kcal · Baking & Desserts

Mini Fruitcake Cookies – a delicious recipe with unsalted butter, brown sugar, eggs, honey, vanilla extract, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mini Fruitcake Cookies

How did you like this recipe?

Frequently Asked Questions