Bread Pudding(A Calorie-Reduced Version)

1. 1

   Spray a 1-quart casserole with nonstick spray.

2. 2

   Place bread cubes in the casserole.

3. 3

   Sprinkle with currants or raisins.

4. 4

   Set aside.

5. 5

   In a small mixing bowl, beat together egg, egg whites, skim milk, vanilla and nutmeg.

6. 6

   Pour over bread and currants or raisins.

7. 7

   Bake in a 325u00b0 oven about 40 minutes or until a knife inserted near the center comes out clean.

8. 8

   Cool slightly.

9. 9

   Serve warm.

No additional tips available.