How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding?

You need 5 ingredients. The key ingredients include: 2 c. bread crumbs, 3 eggs, 1 tsp. vanilla, 3/4 to 1 c. sugar, and more.

Is Bread Pudding suitable as baking & desserts?

Yes, Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding Recipe

Name: Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. bread crumbs; 3 eggs; 1 tsp. vanilla; 3/4 to 1 c. sugar; 1 c. milk

Bread Pudding – a delicious recipe with bread crumbs, eggs, vanilla, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. bread crumbs
3 eggs
1 tsp. vanilla
3/4 to 1 c. sugar
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegan Apple-Yogurt Parfait With Maca Powder
Idahoan Coca-Cola® Cake
Banana Spice Cookies
Bacon & Egg Biscuit Cups

Bread Pudding

How did you like this recipe?

Frequently Asked Questions