Bread Or Rolls

1. 1

   Mix sugar, salt, water, Crisco and yeast.

2. 2

   Stir in 12 cups flour.

3. 3

   Knead in about 4 more cups flour.

4. 4

   Form into ball.

5. 5

   Brush with melted Crisco.

6. 6

   Let stand 30 minutes.

7. 7

   Knead down and let stand 30 more minutes.

8. 8

   Make into loaves or rolls.

9. 9

   Let raise 2 hours.

10. 10

    Bake rolls at 400u00b0 for 20 minutes.

11. 11

    Bread at 350u00b0 until brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.