How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread In A Jar?

You need 13 ingredients. The key ingredients include: 6 wide-mouth, pint canning jars, with rims and new lids*, 2 2/3 c. sugar, 2/3 c. vegetable shortening, 4 eggs, and more.

Is Bread In A Jar suitable as general?

Yes, Bread In A Jar falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread In A Jar?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread In A Jar Recipe

Name: Bread In A Jar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 wide-mouth, pint canning jars, with rims and new lids*; 2 2/3 c. sugar; 2/3 c. vegetable shortening; 4 eggs; 2/3 c. water; 2 c. fruit**; 3 1/2 c. flour; 1/4 t. ground cloves; 1 t. cinnamon; 1 t. baking powder; 2 t. baking soda; 1 t. salt; 2/3 to 1 c. raisins or nuts, dredged in some flour (optional)

Bread In A Jar

Eats Now Editorial Team · 1673 kcal · General

Bread In A Jar – a delicious recipe with mouth, sugar, vegetable shortening, eggs, water, fruit. Easy to follow and perfect for any occasion.

Serves 4 General

Bread In A Jar

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