How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread In A Bag?

You need 7 ingredients. The key ingredients include: 4 c. flour, 1 pkg. yeast, 1 1/4 c. warm water, 1 1/2 tsp. salt, and more.

Is Bread In A Bag suitable as general?

Yes, Bread In A Bag falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread In A Bag?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread In A Bag Recipe

Name: Bread In A Bag
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 1 pkg. yeast; 1 1/4 c. warm water; 1 1/2 tsp. salt; 2 Tbsp. sugar; 2 Tbsp. dry milk; 1 1/2 Tbsp. oil

Bread In A Bag – a delicious recipe with flour, yeast, water, salt, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. flour
1 pkg. yeast
1 1/4 c. warm water
1 1/2 tsp. salt
2 Tbsp. sugar
2 Tbsp. dry milk
1 1/2 Tbsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
957 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread In A Bag

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