How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Griddle Cakes?

You need 7 ingredients. The key ingredients include: 1 1/2 cup bread crumbs fine, stale, 2 large eggs, 1 1/2 cups milk scalded, 1/2 cup flour, all-purpose, and more.

Is Bread Griddle Cakes suitable as baking & desserts?

Yes, Bread Griddle Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Griddle Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Griddle Cakes Recipe

Name: Bread Griddle Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cup bread crumbs fine, stale; 2 large eggs; 1 1/2 cups milk scalded; 1/2 cup flour, all-purpose; 2 tablespoons butter; 4 teaspoons baking powder; 1/2 teaspoon salt

Bread Griddle Cakes – a delicious recipe with bread crumbs, eggs, milk, flour, butter, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cup bread crumbs fine, stale
2 large eggs
1 1/2 cups milk scalded
1/2 cup flour, all-purpose
2 tablespoons butter
4 teaspoons baking powder
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread Griddle Cakes

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