How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread (Easy Rolls)?

You need 6 ingredients. The key ingredients include: 6 c. self-rising flour, 1/2 c. sugar, 1 pkg. yeast, 2/3 c. Crisco, and more.

Is Bread (Easy Rolls) suitable as general?

Yes, Bread (Easy Rolls) falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread (Easy Rolls)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread (Easy Rolls) Recipe

Name: Bread (Easy Rolls)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. self-rising flour; 1/2 c. sugar; 1 pkg. yeast; 2/3 c. Crisco; 2 c. buttermilk; 1 c. warm water

Bake this irresistible Bread (Easy Rolls) at home. Made with flour, sugar, yeast and Crisco. Easy step-by-step instructions included.

This Bread (Easy Rolls) relies on simple, everyday ingredients such as self-rising flour, sugar, yeast and crisco. It comes together quickly and makes 4 servings, at about 2287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 c. self-rising flour
1/2 c. sugar
1 pkg. yeast
2/3 c. Crisco
2 c. buttermilk
1 c. warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2287 kcal
Category
General

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