How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Dip?

You need 7 ingredients. The key ingredients include: 2 c. cottage cheese, 2 c. sour cream, 2 c. Hellmann's mayonnaise, 1 Tbsp. dried minced onion, and more.

Is Bread Dip suitable as snacks & appetizers?

Yes, Bread Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bread Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bread Dip Recipe – Eats Now

Name: Bread Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cottage cheese; 2 c. sour cream; 2 c. Hellmann's mayonnaise; 1 Tbsp. dried minced onion; 2 tsp. dill seed; 2 tsp. Beau Monde; salt and pepper

Bread Dip – a delicious recipe with cottage cheese, sour cream, mayonnaise, onion, dill, Monde. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 c. cottage cheese
2 c. sour cream
2 c. Hellmann's mayonnaise
1 Tbsp. dried minced onion
2 tsp. dill seed
2 tsp. Beau Monde
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1532 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread Dip

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