How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread & Butter Pickles?

You need 9 ingredients. The key ingredients include: 3 quarts (2850 ml) medium size cucumbers, sliced, 3 medium onions, sliced, 1/2 cup (125 ml) pickling salt, water to cover vegetables, and more.

Is Bread & Butter Pickles suitable as general?

Yes, Bread & Butter Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread & Butter Pickles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread & Butter Pickles Recipe

Name: Bread & Butter Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 quarts (2850 ml) medium size cucumbers, sliced; 3 medium onions, sliced; 1/2 cup (125 ml) pickling salt; water to cover vegetables; 2 cups (475 ml) white vinegar; 1/2 cup (125 ml) water; 2-1/2 cups (600 ml) sugar; 2 tbs (30 ml) mustard seed; 1 tsp (5 ml) each celery seed abd turmeric

Bread & Butter Pickles – a delicious recipe with cucumbers, onions, pickling salt, water, white vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 quarts (2850 ml) medium size cucumbers, sliced
3 medium onions, sliced
1/2 cup (125 ml) pickling salt
water to cover vegetables
2 cups (475 ml) white vinegar
1/2 cup (125 ml) water
2-1/2 cups (600 ml) sugar
2 tbs (30 ml) mustard seed
1 tsp (5 ml) each celery seed abd turmeric

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
General

Eats Now Editorial Team

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Bread & Butter Pickles

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