How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread and Butter Pudding?

You need 6 ingredients. The key ingredients include: 3 slices bread or 3 slices buns, 2 cups milk (low- fat if possible), 2 eggs, 3 tablespoons sugar, and more.

Is Bread and Butter Pudding suitable as baking & desserts?

Yes, Bread and Butter Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread and Butter Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread and Butter Pudding Recipe

Name: Bread and Butter Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bread or 3 slices buns; 2 cups milk (low- fat if possible); 2 eggs; 3 tablespoons sugar; 3 tablespoons sultanas or 3 tablespoons raisins; 1 teaspoon cinnamon

Bread and Butter Pudding – a delicious recipe with bread, milk, eggs, sugar, sultanas, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 slices bread or 3 slices buns
2 cups milk (low- fat if possible)
2 eggs
3 tablespoons sugar
3 tablespoons sultanas or 3 tablespoons raisins
1 teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread and Butter Pudding

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